Notice of Draft Amendment to the “Method of Test for Plant Ingredients in Foods – Qualitative Identification of Mango Components,” with the Title Revised to “Method of Test for Plant Ingredients in Foods – Qualitative Identification of Mango”
Publication Date: February 4, 2026
Issuing Authority: Ministry of Health and Welfare (MOHW)
Legal Basis: Article 38 of the Food Safety and Sanitation Act
Source: Ministry of Health and Welfare
Click here for the original announcement
MOHW Announces Draft Amendment to the Method of Test for Plant Ingredients in Foods – Qualitative Identification of Mango
2026/02/10
in Blog